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Albondigas (Mexican Meatballs)
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Mexico Authentic home cooking from Mexico, with US measurements.
Originally published on Cookpad Mexico as Albóndigas
A picture of Albondigas (Mexican Meatballs).

Albondigas (Mexican Meatballs)

Berenice Moreno
Berenice Moreno @cook_114713941
Guzmán Jalisco

Albondigas are an easy and quick recipe to make, and they're delicious. The touch of mint in the meat gives it a special flavor.

Albondigas are an easy and quick recipe to make, and they're delicious. The touch of mint in the meat gives it a special flavor.

Read more

Albondigas (Mexican Meatballs)

Berenice Moreno
Berenice Moreno @cook_114713941
Guzmán Jalisco

Albondigas are an easy and quick recipe to make, and they're delicious. The touch of mint in the meat gives it a special flavor.

Albondigas are an easy and quick recipe to make, and they're delicious. The touch of mint in the meat gives it a special flavor.

Read more
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Ingredients

  • Ground beef
  • 3red tomatoes
  • 1onion
  • 3potatoes
  • 2zucchini
  • 2carrots
  • 1egg
  • 1/4 cuprice (about 30 grams)
  • 5fresh mint leaves
  • 1garlic clove
  • Salt, to taste
  • Black pepper, to taste
  • as neededWater,
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Steps

  1. 1

    Mix the ground beef with 1 chopped tomato, 1/2 onion, mint leaves, egg, rice, salt, and pepper.

    A picture of step 1 of Albondigas (Mexican Meatballs).
    A picture of step 1 of Albondigas (Mexican Meatballs).
  2. 2

    Shape the mixture into balls of your preferred size, being careful not to overmix the meat.

    A picture of step 2 of Albondigas (Mexican Meatballs).
    A picture of step 2 of Albondigas (Mexican Meatballs).
  3. 3

    Blend 2 tomatoes, 1/2 onion, garlic, water, and salt until smooth.

    A picture of step 3 of Albondigas (Mexican Meatballs).
  4. 4

    Pour the sauce into a pot and heat.

    A picture of step 4 of Albondigas (Mexican Meatballs).
  5. 5

    Add the meatballs and chopped vegetables to the pot.

    A picture of step 5 of Albondigas (Mexican Meatballs).
  6. 6

    Adjust the amount of water and seasoning as needed. Cook over medium heat for 45 minutes.

    A picture of step 6 of Albondigas (Mexican Meatballs).
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Berenice Moreno
Berenice Moreno @cook_114713941
Published in the US on April 14, 2026 14:03
Guzmán Jalisco
Sinceramente a mí No me gusta cocinar. Jejejeje 😅pero claro lo hago, mi esposo dice que tengo buen sazón,
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Keywords

Meatball Onion Mint Zucchini Pepper Rice Egg Carrot Tomato Potato Ground Beef Garlic

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