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Apple Fritters
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A picture of Apple Fritters.

Apple Fritters

fenway
fenway @Fenway

Apple Fritters are a delicious type of simple donut, warm apples in a cinnamon batter fryed to crispy goodness, then glazed. They are best warm but can be made ahead and reheated very briefly in the microwave. They can also be frozen individually and thawed and microwave d just until warm.
Ved just until warm for a great on hand treat;

Apple Fritters are a delicious type of simple donut, warm apples in a cinnamon batter fryed to crispy goodness, then glazed. They are best warm but can be made ahead and reheated very briefly in the microwave. They can also be frozen individually and thawed and microwave d just until warm.
Ved just until warm for a great on hand treat;

Read more

Apple Fritters

fenway
fenway @Fenway

Apple Fritters are a delicious type of simple donut, warm apples in a cinnamon batter fryed to crispy goodness, then glazed. They are best warm but can be made ahead and reheated very briefly in the microwave. They can also be frozen individually and thawed and microwave d just until warm.
Ved just until warm for a great on hand treat;

Apple Fritters are a delicious type of simple donut, warm apples in a cinnamon batter fryed to crispy goodness, then glazed. They are best warm but can be made ahead and reheated very briefly in the microwave. They can also be frozen individually and thawed and microwave d just until warm.
Ved just until warm for a great on hand treat;

Read more
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Ingredients

  • For Apple Fritters
  • 1 cupall purpose flour
  • 1/4 cupgranulated sugar
  • 1 1/2 teaspoonbaking powder
  • 1/2 teaspoonsalt
  • 1 1/2 teaspoonground cinnamon
  • 1 teaspoonvanilla extract
  • 1large egg
  • 1/3cup, milk
  • 1large apple, peeled, cored and chopped, about 1 1/2 cups
  • 1/4 cupraisins optional
  • For Glazr
  • 2 cupsconfectioner's sugar
  • 2 tablespoonsmilk, more if.needed
  • 1 teaspoonvanilla extract
  • 1/8 teaspoonsalt
  • oil for frying
  • Garnish
  • ground cinnamon for dusting
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Steps

  1. 1

    In a bowl combine flour, sugar, baking powder and salt

    A picture of step 1 of Apple Fritters.
  2. 2

    In another bowl or measuring cup whisk together milk, egg and vanilla

    A picture of step 2 of Apple Fritters.
  3. 3

    Pour milk mixture over flour mixture and mix gently

    A picture of step 3 of Apple Fritters.
  4. 4

    Add apple preces and raisins to coat, don't over mix batter

    A picture of step 4 of Apple Fritters.
  5. 5

    Heat oil until hot and drop batter by heaping tablespoons in hot oil. Don't crowd them cook them in batches, removing to a wire rack as done about 1 to 2 minutes until golden and cooked through

    A picture of step 5 of Apple Fritters.
  6. 6

    Make Glaze

  7. 7

    Beat sugar, milk, vanilla and salt until s,ooth

    A picture of step 7 of Apple Fritters.
  8. 8

    Dip one side in glaxe, lightly sprinkle with cinnamon.. They are best warm, but can be made ahead and frozen individually. Thaw then reward in the microwave for just about 10 seconds, don't over microwave to keep them light and warm

    A picture of step 8 of Apple Fritters.
  9. 9

    A picture of step 9 of Apple Fritters.
  10. 10

    A picture of step 10 of Apple Fritters.
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fenway
fenway @Fenway
on June 19, 2017 14:56
“Fenway” passed away on 2/3/2021. For the last year she tried to teach her husband of 42 years how to cook like her. Although I will never be as good of a cook as her she did pass on her passion for cooking. Therefore, I will attempt to carry on her legacy and maintain/update her site. My wife was a Registered Nurse, a licensed deep water aerobics instructor, a mother to our 2 children and a fantastic cook. We grew up in New England but have been fortunate to live all over the US. I am now retired, missing her terribly, but thankful for all the years we had together and all her cooking lessons.
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Keywords

Raisin Egg Apple

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