Three Cheese and Tuna Pizza 🍕

Name: Three Cheese and Tuna Pizza 🍕
Total time: 7200 s
Yield: Serves four
Cuisine: American
Ingredients: 1 pound all-purpose flour (about 3 1/3 cups or 450 grams); 1 tablespoon active dry yeast, 1 teaspoon sugar, salt; 3 tablespoons oil; 1 tablespoon powdered milk; Black olives; Canned tuna; Crème fraîche; Soft cheese spread; 1 block cheese; Cheddar, Gouda, and Napoli cheese

الله ارحم ابي غالي 🇩🇿🇩🇿🇩🇿🇩🇿🇩🇿🇩🇿🇩🇿🇩🇿🇩🇿🇩🇿 @cook_114629679

الجزائر

From my personal recipes, in memory of my father and my aunt's husband.

الله ارحم ابي غالي 🇩🇿🇩🇿🇩🇿🇩🇿🇩🇿🇩🇿🇩🇿🇩🇿🇩🇿🇩🇿 @cook_114629679

الجزائر

From my personal recipes, in memory of my father and my aunt's husband.

Saved

Ingredients

1 1/2 hours

Serves four

1 poundall-purpose flour (about 3 1/3 cups or 450 grams)
1 tablespoonactive dry yeast, 1 teaspoon sugar, salt
3 tablespoonsoil
1 tablespoonpowdered milk
Black olives
Canned tuna
Crème fraîche
Soft cheese spread
1 blockcheese
Cheddar, Gouda, and Napoli cheese

Saved

Steps

1 1/2 hours

1

In a large bowl, combine the flour with the yeast, powdered milk, oil, sugar, and salt. Mix well, then gradually add water until a dough forms. Knead until smooth, then let the dough rise.
2

In a saucepan, combine the crème fraîche, soft cheese spread, a little cheddar, and gouda. Cook over low heat, stirring until the cheese melts.
3

Roll out the dough into circles. Add sauce, then top with the cheeses—cheddar, gouda, and Napoli cheese.