Steps
- 1
Cook the crumbed whiting until golden and crispy.
- 2
Arrange rice in bowls. Top with carrot, cucumber, edamame, and corn.
- 3
Place the cooked whiting on top.
- 4
Quickly pour mayonnaise and soy sauce over the bowl just before serving.
Tips
Feel free to adjust the amount of mayonnaise and soy sauce to your taste!
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