119 Tandoori- Chicken Tikka Masala Upgrade

Sometimes that easy supermarket tikka masala sauce just needs a little bit extra
119 Tandoori- Chicken Tikka Masala Upgrade
Sometimes that easy supermarket tikka masala sauce just needs a little bit extra
Steps
- 1
Dice the chicken breasts into similar size chunks
- 2
Pan fry the chicken until lightly golden and cooked throughout
- 3
Add salt and pepper, chopped onions, chopped garlic and tomato purée and fry for another minute
- 4
Add the tikka masala sauce and simmer for 15-20 mins
- 5
Add a small knob of butter to give that great finishing taste
- 6
Serve with some rice and a beverage of choice (Devon medium cider best favour match)
Tips
Don’t undercook the chicken
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