Pull the pork apart slice the onions. Preheat oven to 450° Fahrenheit.

Heat the butter and olive oil get the onions ready and the pork on standby.

Add the onion to the butter and olive oil and sauté till soft and semi-translucent add sugar salt pepper powders and molasses.

Add BBQ sauce and mix well. Bring to a simmer. Remove from heat.

Get the naan bread ready. Add the meat mixture take the string cheese and pull it laying it across. Add the Cheddar randomly.

Put into for 20 minutes. Add mushrooms to the naan if you want the mushrooms I used canned drained. Then do the meat mixture. I put the mozzarella cheese different so you can tell the difference between the mushroom and not mushroom. Put into oven 20 minutes.

Let rest 5 minutes cut and serve