Mango roll

I have many mangoes in last week.From this I made long lasting mango roll for my grandson.
Mango roll
I have many mangoes in last week.From this I made long lasting mango roll for my grandson.
Steps
- 1
Wash, wipe and peel mangoes.Make small pieces.
- 2
Add pieces into mixer grinder and make a juice.
- 3
Take a heavy bottom pan and add mango juice and sugar.Cook till mango juice thickens.(Upto 15 minutes)
- 4
Apply ghee to two steel thali.Pour this mixture and spread evenly.
- 5
Keep this thalis in sunlight for two to three days.Cut into length wise pieces and roll them.Store in airtight container..
Similar Recipes
More Recipes
-

Padmini Venkatesan
-

Kulsoom Bukhari
-

cindybear
-

Cream Cheese Dip with Dill Leaves
Darshana Patel
-

Durreshahwar Khan
-

wingmaster835
-

Bina Anjaria
-

Avocado Rusk Toast - Continental Breakfast
Manisha Sampat
-

Nyambu Tiats
-

GARLIC & SESAME OIL CUCUMBER SALAD
Pinkblanket's Kitchen
-

Oven-roasted chicken drumsticks
Sarvat Hanif
-

Courtney Mainhart
-

Polinka
-

Suchitra S(Radhika S)
-

Kulsoom Bukhari
-

Heena Jani
-

Crispy Spuds with Garlicky Mayonnaise and Paprika
Foodiegeektrish
-

Prachi Phadke Puranik
-

Durreshahwar Khan
-

Swaminathan.V
-

GARLIC & SESAME OIL CUCUMBER SALAD
Pinkblanket's Kitchen
-

Jigisha Modi











Comments