Take a mix container add corn grind it and take a container add grinded corn, onion and masala like salt, sugar, red chilli powder, red chilli flakes, cumin coriander powder, turmeric powder, coriander leaves, garam masala, oregano mix it well and stuffing is red.

Take a dough make a chapati and fill staff it in middle and make a roll and close make a paratha.

Take a pan heat it put a paratha and cook it well from both sides of paratha and paratha is ready.

Corn Paratha is ready and served it with ketchup and ghee.