Fresh salad
Honestly, made with leftovers from the fridge
Steps
- 1
Just start mixing the ingredients for the dressing. Keep aside.
- 2
On a frying pan, grease with a little bit of olive oil and fry the sausages until roasted. Reserve aside.
- 3
Wash all vegetables and put them into a bowl. Add cheese, olives, sausages, pecans and pour the dressing all over, as much as you want.
- 4
Optional; you can add diced avocados and boiled eggs. Ready to taste!.
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