Brad's new Orleans style prawns

Name: Brad's new Orleans style prawns
Cuisine: American
Ingredients: 1 large sweet onion, chopped; 8 lg crimini mushrooms, halved then sliced; 1 stick unsalted butter; 2 tbs minced garlic; 1 1/2 cups dry white wine; 1 pint heavy cream; 1 qt half and half; 1 tsp black pepper; 1 tbs pickling spice; 3 tbs Tony Chachere's creole seasoning; 2 tbs paprika; 3 lbs large prawns, peeled tails on; 1 loaf sourdough garlic bread

wingmaster835 @wingmaster

Sequim Washington

I served this as an appetizer for a large group. This is a very rich dish.

wingmaster835 @wingmaster

Sequim Washington

I served this as an appetizer for a large group. This is a very rich dish.

Saved

Ingredients

1large sweet onion, chopped
8lg crimini mushrooms, halved then sliced
1 stickunsalted butter
2 tbsminced garlic
1 1/2 cupsdry white wine
1 pintheavy cream
1 qthalf and half
1 tspblack pepper
1 tbspickling spice
3 tbsTony Chachere's creole seasoning
2 tbspaprika
3 lbslarge prawns, peeled tails on
1 loafsourdough garlic bread

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Steps

1

Melt butter in a wok or dutch oven
2

Add onion and mushroom. Sauté over medium low heat until carmelized.
3

Meanwhile heat bread in the oven at 350.
4

Add garlic to the onion mix. Sauté 1 minute. Add wine. Simmer and reduce by half.
5

Once reduced, add cream, half and half, and seasonings. Heat until mixture just starts to bubble, do not boil.
6

Add prawns cook until they are just done. 3-4 minutes.
7

Serve in a bowl with warm bread to sop up the liquid. Enjoy.

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Cooksnaps

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wingmaster835 @wingmaster

on May 14, 2017 18:43

Sequim Washington

cooking is a passion of mine. I started when I was very young and I had to drag a milk crate around to see over the counter. taught by a career cook (my grandmother ). I have always tried to push the boundaries of conventional cooking. I prefer cooking wild game. when I can get my hands on it, but fish is more readily available for me. I raise and butcher most of the livestock that I use for my conventional recipes. I hope everyone can find a few recipes they like in my list.