Jowar Dhirde

Name: Jowar Dhirde
Total time: 900 s
Yield: 2 people
Cuisine: Indian
Ingredients: 2 cup Jowar flour; 2 tablespoon Rava; 1 glass water; 1 grated carrot; 1 small onion Chopped; 2 tablespoon Chopped coriander; Half tablespoon salt; 1 teaspoon red chili powder; 1 teaspoon garam masala; Half teaspoon turmeric powder; 2 tablespoon oil

Supriya Devkar @cook_1983

Solapur

#CA26 Jawar is the best food for all. Jawar Dhirde we can easily prepare at home with different vegetables.

Supriya Devkar @cook_1983

Solapur

#CA26 Jawar is the best food for all. Jawar Dhirde we can easily prepare at home with different vegetables.

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Ingredients

15 minutes

2 people

2 cupJowar flour
2 tablespoonRava
1 glasswater
1grated carrot
1small onion Chopped
2 tablespoonChopped coriander
Half tablespoonsalt
1 teaspoonred chili powder
1 teaspoongaram masala
Half teaspoonturmeric powder
2 tablespoonoil

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Steps

15 minutes

1

First of all take a big vessel and then add rava and Jowar flour. Now set by side add other ingredients like onion,carrot, coriander, salt and chili powder and garam masala in it.
2

Then add water and make a batter.keep this batter for 10 minutes.Now keep tawa on medium flame.brush some oil on pan and then spread batter with the help of spatula.rest it for 2-3 minutes properly and then flip it.
3

Roast it from both sides then brush with oil and again roast it.serve it hot with chutney or sauce or tomato vegetable.