Handful of everything Dosa (Ada thatti)
Parvathy Jayakrishnan @cook_7800238
For this recipe, I use a handful of all the lentils I have in the house. It makes a tasty and highly nutritious breakfast.
Handful of everything Dosa (Ada thatti)
For this recipe, I use a handful of all the lentils I have in the house. It makes a tasty and highly nutritious breakfast.
Open in Cookpad AppSteps
- 1
Wash and soak all the ingredients in water for 3-4 hours.
- 2
Grind them all together in a mixer and let it stay overnight to turn sour. Add water to the batter as required to make a smooth dosa.
- 3
Heat pan and make dosa with the batter. You can make it roast better with drops of gingelly oil in the dosa. Serve with onion or coconut chutney.
Cooksnaps
I love to cook and feed my family and friends. I also love to try out new recipes, so do visit my page for some conventional, sometimes not so conventional, yet interesting food ideas.Health is indeed wealth. So you would find healthier versions of known recipes here, if you'd like to try out.Happy cooking!:)
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