Clean the chicken and keep it aside.

. Using a motor and pistil or a grinder, grind all the spice mix coarsely and keep aside.

. In a heavy bottom pan, heat some oil and saute the onions and ginger till soft.

. To this, add in the coriander powder, turmeric powder,pepper powder, and the spice mix and mix well.

. Once the powders are toasted, add in the tomato puree and bring it boil.

. Then add the chicken and mix well till all the pieces are coated well. Cover with a lid and let it cook for 15-20 mins.

. After 20 mins, add in chopped garlic, brown sugar and lemon juice and mix well. Add salt at this stage and mix well.

. Cover and let it cook for another 15 minutes or till the meat is tender.

. Check for seasoning and turn of flame.

.Garnish with finely chopped coriander or parsley leaves and serve along with hot rice.