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Eggless Orange N Tutti Fruity Cake
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A picture of Eggless Orange N Tutti Fruity Cake.

Eggless Orange N Tutti Fruity Cake

Sukanya
Sukanya @cook_7837236

This is my recent favorite bake.The spongy texture is just amazing that you cannot just stop with one bite.To make a even better healthy version of this you can replace 1/4 cup of maida with whole wheat flour.

This is my recent favorite bake.The spongy texture is just amazing that you cannot just stop with one bite.To make a even better healthy version of this you can replace 1/4 cup of maida with whole wheat flour.

Read more

Eggless Orange N Tutti Fruity Cake

Sukanya
Sukanya @cook_7837236

This is my recent favorite bake.The spongy texture is just amazing that you cannot just stop with one bite.To make a even better healthy version of this you can replace 1/4 cup of maida with whole wheat flour.

This is my recent favorite bake.The spongy texture is just amazing that you cannot just stop with one bite.To make a even better healthy version of this you can replace 1/4 cup of maida with whole wheat flour.

Read more
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Ingredients

  • 1 1/4 cupmaida
  • 1 tspbaking powder
  • 1/2 tspbaking soda
  • pinchsalt of
  • 1 cupcondensed milk
  • 1 tspsugar of powdered (optional)
  • 1/2 cuporange juice (fresh juice gives best results)
  • 1/2 cupbutter oil or melted.
  • 1 tspvanilla essence .
  • 1 tsplemon juice
  • 1 tsporange zest.
  • 1/4 cuptutti fruity flour dusted with some .
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Steps

  1. 1

    Preheat the oven to 180 degrees.

  2. 2

    Sieve all the dry ingredients minimum thrice to get airiness in the cake.

  3. 3

    Mix all the wet ingredients and beat till smooth and creamy.

  4. 4

    Mix both together until a thick batter is formed.Do not overmix.

  5. 5

    Add orange zest and tutti fruity and give a quick stir.

  6. 6

    Pour it into a cake tin bake for 30 to 40 mins till a tooth pick inserted in the center comes clean.

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Sukanya
Sukanya @cook_7837236
on February 18, 2015 06:07
Hi, Welcome to my Blog!
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