Roasted Mustard PRAWN (tawa grilled or oven roasted)

Mustard Prawn is a famous North Indian Tandoori appetizer,Calling "Kasoondi Jinga" or "Sarson wali Jhinga".now i am introducing a version of the same dish,which we make easily in our home kitchen for tawa grilled method.
Roasted Mustard PRAWN (tawa grilled or oven roasted)
Mustard Prawn is a famous North Indian Tandoori appetizer,Calling "Kasoondi Jinga" or "Sarson wali Jhinga".now i am introducing a version of the same dish,which we make easily in our home kitchen for tawa grilled method.
Steps
- 1
Put cleaned prawn in a mixing bowl and mix with first marination and keep 15 min.
- 2
Make the second marination adding curd,ginger garlic paste,salt,lemon juice,chilli powder,turmeric powder,mustard paste,mustard oil,garam masala and salt.
- 3
Add the prawn in the marination and keep for another 15 min.
- 4
With the help of skewer cook the marinated prawn in a griller or hot tawa,
- 5
When become full done,remove from the tawa.
- 6
Serve hot with Tangy Mint chutney
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