Easy Squid Fry (Calamari)

Name: Easy Squid Fry (Calamari)
Total time: 1200 s
Yield: 3-serving
Cuisine: Indian
Ingredients: 5 nos calamari Cleaned , cut into rings -; first marination; 30 gm Ginger garlic Paste -; 10 ml Lemon Juice vinegar or -; to taste Salt; For Batter; 100 gm Maida -; 100 gm Corn flour -; 1 Egg -; to taste Salt; 1 pinch Pepper Powder -; Refined oil (for frying)

Sarin Varghese @cook_7811530

Chennai,India

Its A quick and Easy Seafood Appetizer,You Can Try This Dish.

Sarin Varghese @cook_7811530

Chennai,India

Its A quick and Easy Seafood Appetizer,You Can Try This Dish.

Saved

Ingredients

20 mins

3-serving

5 noscalamari Cleaned , cut into rings -
first marination
30 gmGinger garlic Paste -
10 mlLemon Juice vinegar or -
to tasteSalt
For Batter
100 gmMaida -
100 gmCorn flour -
1Egg -
to tasteSalt
1 pinchPepper Powder -
Refined oil (for frying)

Saved

Steps

20 mins

1

Take squid rings mix with Salt and Ginger Garlic paste in a bowl.
2

After that make a thick flour batter,see the ingredients and quantity.
3

Heat sufficient oil in a wok, dip marinated squid rings in the batter and deep-fry on medium heat, turning frequently, for two to three minutes or until crisp and golden brown in colour.
4

Serving it with your favorite sauce,Tangy Tomato sauce or Garlic Mayonnaise

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Cooksnaps

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Sarin Varghese @cook_7811530

on October 22, 2014 11:28

Chennai,India

I am A Chef,Working in indias largest and finest chain of upscale, mid-scale and budget hotels and resorts as A Head Chef.I have 15 years of Experience in the industry in various groups and Different states and locations in india.Cooking is my Passion and Hobby.

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Easy Squid Fry (Calamari)

Easy Squid Fry (Calamari)

Ingredients

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