"White Bread"

Name: "White Bread"
Total time: 5400 s
Yield: 16 servings
Cuisine: American
Ingredients: 1 pack active dry yeast; 2 1/4 cup warm water(110-115°); 3 tbsp granulated sugar; 1 tsp salt; 2 tbsp canola oil; 6 1/4 cup all-purpose flour

Pam (Pammie) ~ Livetoride ~♥ @cook_3556485

Central Pennsylvania

Tast of home

Pam (Pammie) ~ Livetoride ~♥ @cook_3556485

Central Pennsylvania

Tast of home

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Ingredients

1 hour 30 mins

16 servings

1pack active dry yeast
2 1/4 cupwarm water(110-115°)
3 tbspgranulated sugar
1 tspsalt
2 tbspcanola oil
6 1/4 cupall-purpose flour

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Steps

1 hour 30 mins

1

In large bowl, dissolve yeast in warm water. Add sugar, salt , oil. Add 3 cups of the flour stir. Add in enough flour to form soft dough.This will make 2 loaves.
2

Turn onto floured surface.knead for 8-10 min. Place in greased bowl. Let rise for about 1&1/2 hours.
3

Punch down.Turn on lightly floured surface. Divide dough in half. Form into loafs. Place in greased 9 x5 loaf pans. Cover let rise in warm place. Let rise for about 30-35 min.
4

Bake at 375° for 30-35 min. Or until golden brown. Remove from pans. Let cool on wire rack. ( I brushed butter on top of mine soon as it came out of oven( .

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Cooksnaps

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Pam (Pammie) ~ Livetoride ~♥ @cook_3556485

on October 22, 2014 16:22

Central Pennsylvania

I enjoy baking.. we love to ride our bikes in the summer. love to be outside when weather is nice.. We don't like the winter. like to try to cook new things.My first name is Pam. I live in central Pa.(Everyone calls me Pammie)..... I work in a pretty big resturant/bakery./ Retail Stores.... I am in the bakery..(livetoride)...