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Steak 65
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A picture of Steak 65.

Steak 65

Asif Ali
Asif Ali @cook_7802885
Santa Clara, CA

A spicy Indian version of the steak or burger patty

A spicy Indian version of the steak or burger patty

Read more

Steak 65

Asif Ali
Asif Ali @cook_7802885
Santa Clara, CA

A spicy Indian version of the steak or burger patty

A spicy Indian version of the steak or burger patty

Read more
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Ingredients

45 mins
2-serving
  • 2Steak
  • 1.5 tablespoonsChicken masala powder
  • 1 tablespoonGinger garlic paste
  • to tasteSalt
  • Pepper
  • 2 tablespoonsOil
  • 1/4 teaspoonTurmeric powder
  • 2 tbspsLime juice
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Steps

45 mins
  1. 1

    Heat the oil in the pan.

  2. 2

    Add chicken 65 Masala, salt, ginger garlic paste, pepper, turmeric and salt to steak.

  3. 3

    Shallow fry the steak for more than 20-30 mins while turning it around occasionally. Add Lime juice when it is almost done.

  4. 4

    Serve when the steak is well done and is red on both sides.

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Asif Ali
Asif Ali @cook_7802885
on August 16, 2014 08:01
Santa Clara, CA

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