Chocolate & Coffee Cupcakes

Name: Chocolate & Coffee Cupcakes
Total time: 1800 s
Yield: 12-serving
Cuisine: Indian
Ingredients: DRY :; 1 cup Self Raising Flour ,; 1/2 cup All purpose flour ,; 4 tablespoons Cocoa Powder ,; 1/2 Teaspoon Baking powder ,; 1 Tablespoon Coffee ,; WET :; 65 grams Butter Melted ,; 1 Cup Milk ,; 1/2 teaspoon Vanilla essence ,

karishma @cook_7806811

I made these using Self raising flour I did not regret it...Read this recipe somewhere but do not recall where... Soft, Spongy Delicious!

karishma @cook_7806811

I made these using Self raising flour I did not regret it...Read this recipe somewhere but do not recall where... Soft, Spongy Delicious!

Saved

Ingredients

30 mins

12-serving

DRY :
1 cupSelf Raising Flour ,
1/2 cupAll purpose flour ,
4 tablespoonsCocoa Powder ,
1/2 TeaspoonBaking powder ,
1 TablespoonCoffee ,
WET :
65 gramsButter Melted ,
1 CupMilk ,
1/2 teaspoonVanilla essence ,

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Steps

30 mins

1

Sift all the dry ingredients in a large bowl mix well
2

Add the melted butter and mix it well
3

Mix the milk vanilla essence add it to the mixture and mix well but do not mix too much
4

Preheat the microwave convection for 15 mins
5

Scoop the mixture in the moulds bake for 20 - 25 mins at 180 degree celsius or till the toothpick comes out clean... let it cool well before icing