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Beef and Mushroom
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Beef and Mushroom

Beula Pandian Thomas
Beula Pandian Thomas @cook_7800987
New Zealand

It's been pretty cold here and for some reason home cooked beef of any sort does the trick to beat the cold. So on our coldest day recently, I bought some beef and put this recipe together. I made some home made chapathis, but this will go great with rice as well. I used some meat masala, if you don't have some you can use some turmeric, chilli and coriander and a little bit of garam masala if needed

It's been pretty cold here and for some reason home cooked beef of any sort does the trick to beat the cold. So on our coldest day recently, I bought some beef and put this recipe together. I made some home made chapathis, but this will go great with rice as well. I used some meat masala, if you don't have some you can use some turmeric, chilli and coriander and a little bit of garam masala if needed

Read more

Beef and Mushroom

Beula Pandian Thomas
Beula Pandian Thomas @cook_7800987
New Zealand

It's been pretty cold here and for some reason home cooked beef of any sort does the trick to beat the cold. So on our coldest day recently, I bought some beef and put this recipe together. I made some home made chapathis, but this will go great with rice as well. I used some meat masala, if you don't have some you can use some turmeric, chilli and coriander and a little bit of garam masala if needed

It's been pretty cold here and for some reason home cooked beef of any sort does the trick to beat the cold. So on our coldest day recently, I bought some beef and put this recipe together. I made some home made chapathis, but this will go great with rice as well. I used some meat masala, if you don't have some you can use some turmeric, chilli and coriander and a little bit of garam masala if needed

Read more
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Ingredients

  • Beef Mince or any other mince of your choice
  • 1Onion large : diced fine
  • 1/4 cupTomato: . I went for tomatoes from a can
  • 1/2 tspGarlic paste:
  • 1/2 tspGinger paste:
  • 1/2 cupMushrooms :
  • 1/4 tspCumin seeds :
  • Masala Meat
  • Oil
  • coriander Freshly chopped
  • Salt Pepper
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Steps

  1. 1

    Saute the cumin seeds in the oil. Next add the ginger and garlic pastes and the onions and cook until the onions have softened

  2. 2

    Add the minced beef, the meat masala and continue cooking. Giving it a couple of minutes, add the 1/4 cup of tomatoes, season with salt and pepper and let it cook

  3. 3

    I did not add water but noticed that water was oozing out, so don't pour water until you really need to

  4. 4

    Finally add the mushrooms, stir, season if needed and add water if required. Cook on low until the mushrooms and beef have cooked through

  5. 5

    Garnish with freshly chopped coriander leaves and serve hot!

  6. 6

    I made some chapathis and it was fabulous

  7. 7

    Yum! yum! yum!

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Beula Pandian Thomas
Beula Pandian Thomas @cook_7800987
on July 26, 2011 20:01
New Zealand
Welcome to my Blog The Eaterspot. My blogging journey began in March 2010. I had just relocated from the US, and living in Wellington, New Zealand was definitely a whole lot different from the US. The day after I landed here, I began a full time job, but I still had a whole lot of free time after 5pm. I was cooking a lot of new dishes from various cuisines so the blog was born to document my cooking for my friends and family to follow what we are upto as a newly married couple and to see what we were eating!Thanks for visting my spot!
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