
Banana Nutella Muffins

Banana and Nutella is a match made in heaven! This being my first post on the blog, I wanted to incorporate my two favourite ingredients Banana & Nutella in this bake :)
Couple of days back, I had made a few wholewheat banana muffins for my friend and her family. I had a few bananas left on the counter and wanted to put them to good use. That's when I decided to make these banana nutella muffins for a potluck dinner.
Before going on to the recipe, I want to share how all this started. I started baking only after moving to Germany a year back. I had lot of time in hand and was looking at doing something that I enjoy and at the same time help me kill the time. The moment I saw a big built in oven in my kitchen, I knew had to make good use of it. Before moving to Germany, i never entered the kitchen to even make hot water for myself. So I started learning a lot through youtube, google and numerous blogs. I started experimenting with whatever ingredients I had in my kitchen. Later I enrolled for an online baking class and all thanks to my amazing mentor Subhashini Mam for making me more confident in baking and experimenting :D
I am a learner myself and I am just documenting what happens in and around my ovenin this blog space!
Now coming back to the recipe, this is a very simple one which even a beginner can attempt easily.Trust me, this one is extremely delicious and you will feel like gobbling them all at once :P
Look how moist and soft they turned out! This recipe is a mus...
Banana Nutella Muffins
Banana and Nutella is a match made in heaven! This being my first post on the blog, I wanted to incorporate my two favourite ingredients Banana & Nutella in this bake :)
Couple of days back, I had made a few wholewheat banana muffins for my friend and her family. I had a few bananas left on the counter and wanted to put them to good use. That's when I decided to make these banana nutella muffins for a potluck dinner.
Before going on to the recipe, I want to share how all this started. I started baking only after moving to Germany a year back. I had lot of time in hand and was looking at doing something that I enjoy and at the same time help me kill the time. The moment I saw a big built in oven in my kitchen, I knew had to make good use of it. Before moving to Germany, i never entered the kitchen to even make hot water for myself. So I started learning a lot through youtube, google and numerous blogs. I started experimenting with whatever ingredients I had in my kitchen. Later I enrolled for an online baking class and all thanks to my amazing mentor Subhashini Mam for making me more confident in baking and experimenting :D
I am a learner myself and I am just documenting what happens in and around my ovenin this blog space!
Now coming back to the recipe, this is a very simple one which even a beginner can attempt easily.Trust me, this one is extremely delicious and you will feel like gobbling them all at once :P
Look how moist and soft they turned out! This recipe is a mus...
Steps
- 1
Preheat your oven to 180C. Grease and line your muffin tin with paper muffin cases.
- 2
In a mixing bowl, sift together all purpose flour, baking soda, baking powder. Mix until just combined.
- 3
In another bowl, mash the bananas well. Add the oil and eggs to it. Whisk until combined and make sure no lumps remain. Add sugar and vanilla extract to this mixture and mix it thoroughly. Do not over mix.
- 4
Fill in the muffins cases until 3/4th full. Top it with a teaspoon of nutella and give a swirl. Alternatively, you can fill half the muffin cup with the batter, spoon in nutella on top and cover the remaining muffin cup with the batter again.
- 5
Bake for 18-22 mins. Check for doneness by inserting a toothpick in the middle of a muffin. It it comes out clean, the muffins are down. Allow them to cool on the cooling rack. Serve warm.These muffins can be stored in an air tight container for upto 4 days. Note : 1) Ensure all ingredients are at room temperature. 2)Measure your ingredients properly in order to get the perfect result. 3)Baking time varies from oven to oven. Understand your oven and bake it accordingly. Mine took 20 mins...
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