Semolina /Rawa chilla.

Name: Semolina /Rawa chilla.
Cuisine: Indian
Ingredients: 4 cups - Rawa; 1 cup besan; 2 cup - Yoghurt; 1/2 cup - water; Chopped vegetables (onion,-1cup tomato-1cup, capsicum-1/2cup); grated or fine chopped Carrot-1; 1 cup Cabbage- fine chopped-; Coriander; to taste salt & pepper

Shanta Singh @cook_7565361

Ranchi

Semolina /Rawa chilla.

Shanta Singh @cook_7565361

Saved

Ingredients

4 cups- Rawa
1 cupbesan
2 cup- Yoghurt
1/2 cup- water
Chopped vegetables (onion,-1cup tomato-1cup, capsicum-1/2cup)
grated or fine chopped Carrot-1
1 cupCabbage- fine chopped-
Coriander
to tastesalt & pepper

Saved

Steps

1

Mix rawa,besan, curd and water. Keep aside for at least 30minute for fermentation. Add all the vegetables and coriander
2

Mix properly Can also add green chillies for spice
3

Now add salt and pepper according to the taste
4

Heat a nonstick tawa Spread little butter or oil over the tawa once heated
5

Now spread the mixture carefully over the tawa
6

Once cooked properly, turn over and let it get crisp
7

Serve immediately with sauce/green chutney