Method - Aadhe doodh aur baking soda n powder ko chhodkr savi chizo ko ek bowl me achhe se milale spn se chAlate huye dhyan rhe lumps n.a. bne fir ise dhk kr rakh de 20-25 minute k liye after 20 minutes k bad baki bachi milk ko sujji me mix kre aur achhe se milaye fir thodi tutti fruiti b mix kre n baking powder n baking soda mix kre achhe se milaye, aur dusri taraf pressure cooker me thoda pani grm kre fir ek stand ya katori/bowl rkhe

...ab kisi aluminium k bowl ya cake tray ko butter ya ghee se grease kr ke usme thoda tutti fruity failakr batter pour kre aur hila kr set kre n cooker me sawdhani se stand k uper rakh kr bina whistle k 20-25minut low flame pr cook kre 20 -25 minute bad cooker ka lid kholkr toothpick ya knife dalkr check kre agr tooth pick me cake nhi Chipka toh cake laghbhag taiyar h ise fir se 5 minute k liye midium flame pr pakaye fir lid kholkr 1 minute aur high flame pr pakaye aur gas off kr de

Ab thoda thanda hone de fir sawdhani se cooker se bahar nikalkr knife se side se ghumale fir ek plate se dhak kr katore ko ulta kr le aur cake plate me nikal aayega...ab ise dry fruits se sajaye..thank u......shanta