Pav Bhaji Masala -Pav Bhaji
Steps
- 1
Take a pan heat and saute Red chilli on slow flame take out add dry coriander cumin seeds sauf dal chinni clove Alcho saute it 2 minutes flame off
- 2
When it becomes cool add in mixi Jar add Red chilli powder
- 3
Turmeric powder Aamchur black pepper powder black salt
- 4
Churn it make fine powder Pav Bhaji Masala is ready
- 5
Boil potatoes and peas make poury of tamato crush garlic take a pan add mustard cumin seeds Asophoetida garlic paste
- 6
Saute it now add green onion chopped saute it now add tamato purey add salt red chilli powder turmeric powder
- 7
Salt coriander powder mix it add boiled potatoes and peas mix it properly
- 8
Press it add Pav Bhaji Masala and lemon juice mix it serve hot with bread garnish with chopped onion and fresh coriander leaves with bread it's Delicious enjoy
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