White rice and vegetable sauce

Name: White rice and vegetable sauce
Total time: 1980 s
Yield: 2 ser
Cuisine: Nigerian
Ingredients: 2 cup rice; ４finger carrot diced; １big green pepper chopped; 3 fresh red blended; 6 finger green pepper chopped; 3 cube maggi; to taste Salt; 1 piece fried chicken meat; 1 /4 cup vegetable oil; 1 onion bulb chopped; 1 teaspoon curry

Enefola Joy Owoicho @cook_7336145

Abuja Nigeria

White rice and vegetable sauce

Enefola Joy Owoicho @cook_7336145

Saved

Ingredients

33 min

2 ser

2 cuprice
４finger carrot diced
１big green pepper chopped
3fresh red blended
6finger green pepper chopped
3 cubemaggi
to tasteSalt
1 piecefried chicken meat
1/4 cup vegetable oil
1onion bulb chopped
1 teaspooncurry

Saved

Steps

33 min

1

Get a clean pot add water allow the water to heat for 3 min then add rice allow to boil for 15 min,wash and drain the rice.
2

Put pot back on heat add little water and salt then pour the rice cover pot allow water to dry off for 10 min
3

Get a pan place on heat add veg oil allow to heat for 1 min then add onion,blended pepper and stir.
4

Add green beans and carrot and stir then add green pepper,salt and maggi stir again,add curry and stir for 4 min
5

Vegetable sauce is ready.
6

Serve white rice with vegetable sauce with pepper soup and fruit salad so delicious.