Meat nachos

Name: Meat nachos
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 400 g nachos; 200 g minced meat; 1 fresh paprika; 1 onion; 2 gloves of garlic; 500 g pulped tomatoes; cheese; jalapenos; black pepper; paprika spice; salt

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hanshoi @cook_4615752

Finnish

Mexican inspired food that everybody will love.

Ingredients

30min

4 servings

400 gnachos
200 gminced meat
1fresh paprika
1onion
2gloves of garlic
500 gpulped tomatoes
cheese
jalapenos
black pepper
paprika spice
salt

Cooking Instructions

30min

1

Slice onion and garlic into small pieces and fry on a pan until onion gets slightly golden
2

Add minced meat, salt, paprika spice and black pepper. Fry until done.
3

When meat is done. Add paprika in small pieces and heat them for ~2 minutes
4

Add pulped tomatoes and chili. Fry for additional 2 minutes.
5

Put nachos on a oven plate. Pour meat mix upon them and add jalapenos and cheese
6

Heat 10 minutes in 100C oven.
7

Enjoy the food

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Written by

hanshoi @cook_4615752

on June 10, 2017 20:15

Finnish

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