Tomato Chicken (TOMAT AYAM)

This dish can be found in restaurants around Parai Tenggiri Beach (is one of the attractions located in Sungai Liat, Bangka, Bangka Belitung). Precisely located in the village of Sinar Baru which is approximately 30 kilometers north of the city of Pangkalpinang. This coastal area designated as a green tourist area or which is known as Green Parai Resort.
The menu is simple, fried chicken dusted in flour and doused with tomato sauce. The Crispy taste of flour and sour-sweet freshness from the sauce and cucumber, creates a blend of yummy flavors on the tongue...
How to make it very practical and easy to put into practice. Because it is used only a portion of chicken meat, meat that is still attached to the bones we can creations to taste. Made to mix broth, pan-fried seasoning sauce, etc.
Tomato Chicken (TOMAT AYAM)
This dish can be found in restaurants around Parai Tenggiri Beach (is one of the attractions located in Sungai Liat, Bangka, Bangka Belitung). Precisely located in the village of Sinar Baru which is approximately 30 kilometers north of the city of Pangkalpinang. This coastal area designated as a green tourist area or which is known as Green Parai Resort.
The menu is simple, fried chicken dusted in flour and doused with tomato sauce. The Crispy taste of flour and sour-sweet freshness from the sauce and cucumber, creates a blend of yummy flavors on the tongue...
How to make it very practical and easy to put into practice. Because it is used only a portion of chicken meat, meat that is still attached to the bones we can creations to taste. Made to mix broth, pan-fried seasoning sauce, etc.
Steps
- 1
Soak chicken in soy sauce for 10 minutes, roll the chicken in corn starch and fry in hot oil. Remove and place in a serving dish.
- 2
SAUCE : Cook tomato with boiling water, peel and strain the water.
- 3
Mix all the ingredients in the sauce (except cucumber) and thicken with cornstarch solution.
- 4
Pour the sauce on the chicken, and add slices of cucumber.
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