Whole roasted chicken on the grill
Whole roasted chicken on the grill
Steps
- 1
Brush olive oil on chicken.Salt liberally. (I used probably at least 2 tbs for a 6 pound bird). Sprinkle with pepper. Cut celery and place in cavity of chicken.
- 2
Slice onion and lemon. Place in 9x13 foil pan. Add sage and rosemary. Fill with water.
- 3
Place the pan with lemon,onion and water directly on the grill racks. Place chicken directly on a cooking rack (I just used a cooling rack)over the pan of water. Put woodchips in another disposable pan and place directly on grill rack.
- 4
Close lid and turn grill on highest setting for 20 minutes.
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