Crockpot baked ziti

Name: Crockpot baked ziti
Cuisine: American
Ingredients: 1 lb ground beef, turkey or Italian sausage; 1 onion finely chopped; 1 tsp minced garlic; 1 tsp salt; 1 tsp dried basil; 1 tsp dried parsley; 1 (28 oz) can diced tomatoes; 1 jar pasta sauce; 2 1/2 c water or chicken broth; 1 box penne or ziti pasta; 1 cup shredded mozzarella cheese

shimi @cook_3836467

Crockpot baked ziti

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Ingredients

1 lbground beef, turkey or Italian sausage
1onion finely chopped
1 tspminced garlic
1 tspsalt
1 tspdried basil
1 tspdried parsley
1 (28 oz)can diced tomatoes
1 jarpasta sauce
2 1/2 cwater or chicken broth
1 boxpenne or ziti pasta
1 cupshredded mozzarella cheese

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Steps

1

In a large skillet, cook ground beef and onion until browned. Stir in garlic and salt and cook 1 minute.
2

Add beef mixture, basil, parsley, tomatoes, pasta sauce and water to a 4qt (or larger) slow cooker. Stir.
3

Cook on low for 6 hours or high for 3 hours.
4

Add pasta and stir until combined. Cover and continue cooking for 20-45 minutes (depending on how hot your slow cooker is) -- check and stir at the 20 minute mark.
5

Sprinkle with cheese and cover for 3-5 minutes until cheese is melted.