Heat a wok n place the rice init. Dry roast it on medium flame until the rice grain turn golden brown.keep stirring continuously for about 15 minutes.

Once the rice cool down completely transfer it in a mixer jar and churn it into a fine powder.

Now sugar and cardamom transfer it in a mixer jar and churn it into a fine powder.

Add the roasted sesame seeds into the rice flour along with powder sugar n ghee.mix dryfruits​ n rose water really well.mixture of binding consistency is now ready.

If need milk for binding we use milk if required.

To make laduu,take small portion of the mixture and roll it out with hands.press the mixture with both hands and bind it into a firm laduu.