Steps
- 1
Leftover roti ko tave pr thoda garam kr lenge or low flame per thoda hard kr lenge roti ko.
- 2
Ab mixter jar m roti ke pices krke grind kr lenge.
- 3
Ek pan me sugar, water add kr syrup banayenge,sath hi cardamom ke seeds nikal kr uske cover bhi syrup m add kr denge.or 1/2 tsp cardamom powder bhi.ek taar ki syrup bna lenge.
- 4
Roti ke mixture ko ek mixing bowl me nikal le,sath hi isme milk powder or thoda thoda milk add kr ek soft dough ready kre.
- 5
Dough ko ache se chikna krle,or iski goli banaye,hath m oil lagakr isko shape denge,sath hi ander dryfruit ki filling krenge.
- 6
Isko mene thoda round ki jgh long shape di hai, sbhi bna le, or deep fry kre.
- 7
Fry kiye hue gulabjamun ko syrup me dip kre..
- 8
Leftover roti ke gulabjamun ready hai.
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