Fried Irish potatoes with fresh tomatoes sauce

Name: Fried Irish potatoes with fresh tomatoes sauce
Total time: 720 s
Yield: 2 serving
Cuisine: Nigerian
Ingredients: 10 pieces Irish potatoes(Medium); 8 pieces medium fresh tomatoes (Blended); 1 onion bulb(chopped); 1 and half cup of vegetable oil; 6 medium fresh pepper (blended); 1 teaspoon curry; 3 cubes Maggi; to taste Salt

Sunday Ali @cook_7474354

Fried Irish potatoes with fresh tomatoes sauce

Sunday Ali @cook_7474354

Saved

Ingredients

12mins

2 serving

10 piecesIrish potatoes(Medium)
8 piecesmedium fresh tomatoes (Blended)
1onion bulb(chopped)
1and half cup of vegetable oil
6medium fresh pepper (blended)
1 teaspooncurry
3 cubesMaggi
to tasteSalt

Saved

Steps

12mins

1

Peel Irish potatoes
2

Wash with clean water
3

Slice the Irish into desirable shapes
4

Get a clean pan then place it on heat
5

Add vegetable oil, allow to heat for 3mins then pour the Irish potatoes and fry for 5mins
6

Remove from pan
7

Pour tomatoes, pepper, onion and curry inside the oil
8

Stir for 4mins then add Maggi and salt then stir
9

Serve your Irish with the sauce. So tasty. enjoy yourself