Jhatpat Rava Idli

Name: Jhatpat Rava Idli
Total time: 600 s
Yield: 4-6 servings
Cuisine: Indian
Ingredients: 400 gm rava (semolina); 300 gm dahi (curd); 1 spoon eno salt; 1/2 salt; 1/2 spooon mustard seed; 1 spoon oil; 10-15 kari pattha; 1 cup water

Meena Dutt @cook_7849484

Jhatpat Rava Idli

Meena Dutt @cook_7849484

Saved

Ingredients

10 minutes

4-6 servings

400 gmrava (semolina)
300 gmdahi (curd)
1 spooneno salt
1/2salt
1/2spooon mustard seed
1 spoonoil
10-15kari pattha
1 cupwater

Saved

Steps

10 minutes

1

Sabse pehle suji (rava)ko chhan le fir ek bade bowl me suji rava ko dale
2

Fir dahi or namak dalkr mix kre or fir thoda thoda watar dalkr pest ready kre
3

Pest jada gada ya patla na Ho ab idli ke better ko 15 ke liye dhkkr rkh de
4

15 minutes bad better ko check kre agr better gada ho gya ho tho thoda or pani dalkr mix kr le
5

Ab idli stend ko girish kre fir kukar me watar dalkr garam hone rkh de uske bad idli ke better me eno salt dalkr jaldi se mix krke idli ke saje me better ko bharkr kukar me rkh de dhkkan lagaakr 5 minutes pakay
6

Ready he rava ke jhatpat idli ab idli me tdhka lgaye
7

Tdhke ke liye koyi pan Le usme oil dale oil garam hone pr mustard seed dale fir kari pattha or fir tdhke ko idli ke upr dalkr idli ko snacks ki trh enjoy kre tea ya coffee ya cold drinks ke sath