Roasted Chicken with Vegetables

I love roasted vegetables and meats.
My husband stand bought me a large family pack of Split Chicken breast. They are quite large.
Preheat oven to 400 degrees
Cook for one hour or until chicken is done and veggies are tender
Roasted Chicken with Vegetables
I love roasted vegetables and meats.
My husband stand bought me a large family pack of Split Chicken breast. They are quite large.
Preheat oven to 400 degrees
Cook for one hour or until chicken is done and veggies are tender
Steps
- 1
Oil pan or baking dish
- 2
Preheat oven to 400 degrees
- 3
Place chicken in pan and cover with Vegetables
- 4
Drizzle olive oil over veggies and chicken place lid or foil on chicken and veggies
- 5
Cook for 40 minutes uncover spoon juices over veggies and chicken.
- 6
Add green onions & Cook for another 20 - 30 minutes or until juices are running clear, and chicken and veggies are done
- 7
I cut my large chicken the veggies and chicken were tender, the chicken breast remained juicy and tender.
Keywords
Similar Recipes
More Recipes
-

Deepti Johri
-

Daneji Kitchen
-

Traditional Persian Saffron Ice Cream (Bastani Sonnati)
Fateme Persian Kitchen
-

Fateme Persian Kitchen
-

Tahchin Tahdig (Persian Saffron Rice Crust)
Fateme Persian Kitchen
-

Karuveppilai Podi (Curry Leaves Powder)
Padmini Venkatesan
-

Morning Toast | Sausage Cheese Toast 🥪
AllDay Meal
-

Swati Ganguly Chatterjee
-

Instant Raw Turmeric and Green Chili Pickle
Mukti Sahay
-

Philly Cheese Steak Sloppy Joes
Zabby59
-

Slow Cooker Chicken Quarters with Potatoes & Carrots
StephieCanCook
-

Crock-Pot Hawaiian BBQ Porkchops
TrailerParkBoils
-

kanisuroll
-

Tweet Lucci Shugarlipz
-

Shredded chicken stew with iru n basil leave
Tweet Lucci Shugarlipz
-

Tweet Lucci Shugarlipz
-

Roasted Split Chicken Breast & Roasted Veggies
Candis Brooks
-

Crock-Pot Hawaiian BBQ Porkchops
TrailerParkBoils
-

Judy .memo -

Wakili mpishi
-

Anjana Sahil Manchanda
-

Vaina Bute












Comments