In a wok put one tbsp olive oil, cabbage and carrots and cook for 3 minutes and set aside

In a separate wok heat rest of oil and sauté garlic and onion

Add pork strips and cook until tender

Add fish sauce, Chinese sausage, and soy sauce and cook for 3 minutes

Add shrimp, parsley and oyster sauce and cook for 3 more minutes

Add pork broth or water and pork cube and let it simmer for a few minutes then add noodles

Cook until noodles are tender and some of the soup is absorbed

Add the vegetables you set aside and tossed it with the noodles

Add salt and pepper for taste as necessary