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Classic Potato Salad
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A picture of Classic Potato Salad.

Classic Potato Salad

TrailerParkBoils
TrailerParkBoils @TrailerParkBoils
Northern California

Happy 4th of July!!! 🎆🎇🎉🎊

Happy 4th of July!!! 🎆🎇🎉🎊

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Classic Potato Salad

TrailerParkBoils
TrailerParkBoils @TrailerParkBoils
Northern California

Happy 4th of July!!! 🎆🎇🎉🎊

Happy 4th of July!!! 🎆🎇🎉🎊

Read more
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Ingredients

  1. 6 cupscooked potatoes (chopped)
  2. 6-8hard boiled eggs (chopped)
  3. 4-5 stalkscelery (chopped)
  4. 1med. onion (diced)
  5. 1 1/2-2 cupsmayo
  6. 3 tbsmustard
  7. 3-4 tbswhite vinegar
  8. salt&pepper
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Steps

  1. 1

    For microwave potatoes: dice potatoes, add to microwave safe bowl, add eggs, cover all completely with water, microwave on high: 20 mins or until potatoes are fork tender, but not falling apart or soft enough for mashing. When done, drain water, place eggs and potatoes in the freezer for 20-30 mins. Stiring around every once in a while for even cooling.

  2. 2

    Once potatoes and eggs are cold. Peel and chop eggs, then mix all solid ingredients with seasoning. Add dressing, mix well.

    A picture of step 2 of Classic Potato Salad.
  3. 3

    Refrigerate for a few hours before serving. (For added spice and appearance sprinkle top with paprika)

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TrailerParkBoils
TrailerParkBoils @TrailerParkBoils
on July 05, 2017 21:57
Northern California
Living up in the mountains, not always having the gas, time, or best weather conditions to get to town for groceries. We run out of things quickly and I have to use what I have. Though I now have a stove and oven, many of my recipes here were from when I didnt. I've had to get quite creative, and find other ways to cook. Like in a toaster oven and an electric skillet. I thought if anyone else has my same issues it'd be great to share my simple minimalist recipes. And find some great ones too.
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