From Josemi CilantroYHierbabuena's kitchen in Spain. 
French Toast
Without a doubt, a great breakfast for a Sunday! Very similar to torrijas, but lighter and with a spectacular flavor.
French Toast
Without a doubt, a great breakfast for a Sunday! Very similar to torrijas, but lighter and with a spectacular flavor.
Open in Cookpad AppSteps
- 1
In one plate, mix some milk with sugar and cinnamon, and in another, beat an egg.
- 2
Soak the slices of bread in the milk. Don't soak them too much, so they don't get soggy.
- 3
Next, lightly coat them in the egg and cook on a griddle with a tablespoon of butter.
- 4
Garnish with sugar, cinnamon, fruit, whipped cream, chocolate, dulce de leche, or whatever you like. Enjoy!
Made this recipe? Share a Cooksnap!
Let Josemi CilantroYHierbabuena know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!
Keywords
Similar Recipes
More Recipes
-
Durga Ashtami Platter - Luchi, Aloo Dum, Chola’r Dal
-
-
❤️ Heart-Shaped Puff Pastry Buns with Your Favorite Filling
-
-
-
-
-
-
-
Butternut Squash and Spinach Frittata
-
-
-
-
Toasted Eggs (Roti Bakar isi Telur)
-
-
-
-
-
-
-
Kundan -
-
steve austine
