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Fusilli Omellete with Tomato Sauce
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A picture of Fusilli Omellete with Tomato Sauce.

Fusilli Omellete with Tomato Sauce

Dhiny Noorch
Dhiny Noorch @cook_8231861
Jakarta, Indonesia

For Breakfast

For Breakfast

Read more

Fusilli Omellete with Tomato Sauce

Dhiny Noorch
Dhiny Noorch @cook_8231861
Jakarta, Indonesia

For Breakfast

For Breakfast

Read more
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Ingredients

20 minutes
3 servings
  • Fusilli (Already boiled)
  • Extra Virgin Oil
  • For The Omellete
  • Leek
  • 2eggs
  • 2Potatoes (Already boiled)
  • Salt & Pepper
  • For The Sauce
  • Tomato Sauce
  • Onions
  • Garlic
  • Salt & Pepper
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Steps

20 minutes
  1. 1

    Boil the fusilli pasta for 10 Minutes

  2. 2

    Crack the eggs into bowl and potatoes already boil then adding some Salt & Pepper put into same bowl (together)

  3. 3

    Cut the leek for the omellete after that put together into the eggs bowl

  4. 4

    Then heat the pan for 5 minutes

  5. 5

    Adding some Extra Virgin Oil

  6. 6

    After heat for 5 minutes then put the bowl of eggs into the pan

  7. 7

    After 5 minutes cooked, put the omellete into the plate. Then you cook the tomato sauce

  8. 8

    Put Extra Virgin Oil again into the pan, then heat a little bit for 5 minutes

  9. 9

    If already 5 minutes put some Tomato sauce, stir a little bit with spoon

  10. 10

    Cooked for 10 minutes. Then adding some powder of Garlic & Onion also adding some Salt & Pepper into the pan of Tomato Sauce

  11. 11

    Then put all together into the plate of omellete. Layers: 1) Omelette; 2) Fusilli (already boiled); 3) Tomato sauce already cooked.

  12. 12

    Finally.. you can do planting whatever you want.

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Dhiny Noorch
Dhiny Noorch @cook_8231861
on July 22, 2017 05:09
Jakarta, Indonesia
I'm 17 y.o and i love cooking nowadays 😄I'll send any recipe from my mom and i cooked it 😊Hope you liked my mom recipe🙏
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Keywords

Tomato Sauce Omelette Onion Leek Pepper Egg Potato Garlic

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