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Beef and Chicken with Stir-Fried Vegetables with Barbecue or Teriyaki Sauce
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Argentina Authentic home cooking from Argentina, with US measurements.
Originally published on Cookpad Argentina as Carne y pollo con verduras salteadas con barbacoa o teriyaki
A picture of Beef and Chicken with Stir-Fried Vegetables with Barbecue or Teriyaki Sauce.

Beef and Chicken with Stir-Fried Vegetables with Barbecue or Teriyaki Sauce

Adri Cocina!
Adri Cocina! @cook_7974052
Buenos Aires, Argentina

This is a very easy and quick recipe to make because I used leftover chicken and beef from the previous day. With a bit of creativity, I turned something simple into something delicious. Plus, if chopping vegetables is a hassle, you can buy them pre-chopped in trays! YOU CAN ALSO EAT THIS IN TACOS!

This is a very easy and quick recipe to make because I used leftover chicken and beef from the previous day. With a bit of creativity, I turned something simple into something delicious. Plus, if chopping vegetables is a hassle, you can buy them pre-chopped in trays! YOU CAN ALSO EAT THIS IN TACOS!

Read more

Beef and Chicken with Stir-Fried Vegetables with Barbecue or Teriyaki Sauce

Adri Cocina!
Adri Cocina! @cook_7974052
Buenos Aires, Argentina

This is a very easy and quick recipe to make because I used leftover chicken and beef from the previous day. With a bit of creativity, I turned something simple into something delicious. Plus, if chopping vegetables is a hassle, you can buy them pre-chopped in trays! YOU CAN ALSO EAT THIS IN TACOS!

This is a very easy and quick recipe to make because I used leftover chicken and beef from the previous day. With a bit of creativity, I turned something simple into something delicious. Plus, if chopping vegetables is a hassle, you can buy them pre-chopped in trays! YOU CAN ALSO EAT THIS IN TACOS!

Read more
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Ingredients

  • Finely chopped vegetables such as:
  • Carrot, Zucchini, Green Onion, and Bell Pepper
  • Bean Sprouts
  • 1chicken breast
  • 1 piecebeef (rump, tenderloin, or your choice)
  • You can use leftover beef or chicken from the previous day 😆
  • Soy sauce/teriyaki sauce
  • Barbecue sauce
  • Optional: tortillas for tacos
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Steps

  1. 1

    Sauté the vegetables and bean sprouts in a pan over low heat until tender. Season with soy sauce.

    A picture of step 1 of Beef and Chicken with Stir-Fried Vegetables with Barbecue or Teriyaki Sauce.
  2. 2

    Sauté the beef and chicken cut into small pieces until cooked and tender. Season with soy or teriyaki sauce and barbecue sauce.

    A picture of step 2 of Beef and Chicken with Stir-Fried Vegetables with Barbecue or Teriyaki Sauce.
  3. 3

    You can serve it on a plate or in a taco or burrito.

    A picture of step 3 of Beef and Chicken with Stir-Fried Vegetables with Barbecue or Teriyaki Sauce.
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Adri Cocina!
Adri Cocina! @cook_7974052
Published in the US on April 10, 2025 13:04
Buenos Aires, Argentina
Mamá e hijas cocinando juntas con mucho amor❤️Encontramos en Facebook como Recetas de Cocina Caseras - Adri Cocinahttps://www.facebook.com/Les dejo el enlace del nuevo blog de Cookpad donde encontrarán mi receta ganadora del concurso "cocinamos con verduras y mi biografía: http://blog.cookpad.es/2017/09/ganadores-del-concurso-cocinamos-con-verduras.html
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Keywords

Stir Fry Teriyaki Barbecue Welsh Onion Vege Chicken Breast Bell Pepper Zucchini Beef Carrot Bean Sprout Chicken Rump Tortilla Soy

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