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Melomakarona (Greek Honey Cookies) with Guaranteed Success
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Greece Authentic home cooking from Greece, with US measurements.
Originally published on Cookpad Greece as Μελομακάρονα με σίγουρη επιτυχία
A picture of Melomakarona (Greek Honey Cookies) with Guaranteed Success.

Melomakarona (Greek Honey Cookies) with Guaranteed Success

fly
fly @cook_8462422
ΑΘΗΝΑ,Ελλαδα

Melomakarona with crunchy walnuts, the aroma of cinnamon and cloves, and an orange and honey flavor.

A few more tips:

These are always a hit. I found this recipe online. Every year, mine would turn out mushy, so this year I changed the recipe. When shaping the cookies, you can make a pattern on top by pressing each one gently with the fine grating side of a cheese grater. Thanks to pinalaki for the step-by-step photos.

Melomakarona with crunchy walnuts, the aroma of cinnamon and cloves, and an orange and honey flavor.

A few more tips:

These are always a hit. I found this recipe online. Every year, mine would turn out mushy, so this year I changed the recipe. When shaping the cookies, you can make a pattern on top by pressing each one gently with the fine grating side of a cheese grater. Thanks to pinalaki for the step-by-step photos.

Read more

Melomakarona (Greek Honey Cookies) with Guaranteed Success

fly
fly @cook_8462422
ΑΘΗΝΑ,Ελλαδα

Melomakarona with crunchy walnuts, the aroma of cinnamon and cloves, and an orange and honey flavor.

A few more tips:

These are always a hit. I found this recipe online. Every year, mine would turn out mushy, so this year I changed the recipe. When shaping the cookies, you can make a pattern on top by pressing each one gently with the fine grating side of a cheese grater. Thanks to pinalaki for the step-by-step photos.

Melomakarona with crunchy walnuts, the aroma of cinnamon and cloves, and an orange and honey flavor.

A few more tips:

These are always a hit. I found this recipe online. Every year, mine would turn out mushy, so this year I changed the recipe. When shaping the cookies, you can make a pattern on top by pressing each one gently with the fine grating side of a cheese grater. Thanks to pinalaki for the step-by-step photos.

Read more
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Ingredients

36 minutes
Makes 60-65 cookies
  1. For the dough
  2. 1 cupolive oil (240 ml)
  3. 1 cupsunflower oil (240 ml)
  4. 1 cupsugar (200 grams)
  5. 1/2 cuporange juice (120 ml)
  6. 1/2 cupbrandy (120 ml)
  7. 1 teaspoonbaking powder
  8. 1 teaspoonbaking soda
  9. 2 teaspoonsorange zest
  10. 1 teaspoonground cinnamon
  11. 1 teaspoonground cloves
  12. 3/4 cupfine semolina (120 grams)
  13. 8 cupsall-purpose flour (about 1 kilogram)
  14. 1 cupcoarsely chopped walnuts (100 grams)
  15. For the syrup
  16. 2 cupssugar (400 grams)
  17. 2 cupswater (480 ml)
  18. 2 cupshoney (480 ml)
  19. 1/2orange
  20. 1cinnamon stick
  21. For garnish
  22. 1 cupfinely chopped walnuts (100 grams)
  23. 1 teaspoonground cloves
  24. 1 teaspoonground cinnamon
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Saved
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Steps

36 minutes
  1. 1

    In a mixer, blend the oils with the sugar. Dissolve the baking soda in the orange juice (it will foam), then add to the mixture. Add the brandy, orange zest, baking powder, cloves, cinnamon, walnuts, and semolina.

    A picture of step 1 of Melomakarona (Greek Honey Cookies) with Guaranteed Success.
  2. 2

    Gradually add the flour.

    A picture of step 2 of Melomakarona (Greek Honey Cookies) with Guaranteed Success.
  3. 3

    Preheat the oven to 340°F (170°C) with convection. Line a baking sheet with parchment paper. Take pieces of dough about the size of a walnut and shape them. Bake for about 20-25 minutes, until golden brown.

    A picture of step 3 of Melomakarona (Greek Honey Cookies) with Guaranteed Success.
  4. 4

    Prepare the syrup by boiling all the ingredients for exactly 5 minutes after it starts to boil.

    A picture of step 4 of Melomakarona (Greek Honey Cookies) with Guaranteed Success.
  5. 5

    Let the cookies cool. Remove the parchment paper and leave the cookies in the pan. Pour the hot syrup over the cookies. After about 1 hour, when they have absorbed the syrup, turn them over.

    A picture of step 5 of Melomakarona (Greek Honey Cookies) with Guaranteed Success.
  6. 6

    The next day, place the cookies on a platter and garnish with 1/2 cup ground walnuts mixed with cloves and cinnamon.

    A picture of step 6 of Melomakarona (Greek Honey Cookies) with Guaranteed Success.
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Copied!

fly
fly @cook_8462422
Published in the US on August 08, 2025 14:01
ΑΘΗΝΑ,Ελλαδα
Είμαι μαμά 3 παιδιών στα οποία αφιερώνω τον περισσότερο χρόνο καθώς και στον σύζυγο.Τα τελευταια 4 χρόνια ασχολήθηκα ξανά με την ζωγραφική που μου αρέσει πολύ στον χρόνο που μου απομένει και αυτόν τον καιρό ολοκλήρωσα τις σπουδές μου στην αγιογραφία.Τα 4 βlogs στα οποία Καλλιτεχνώ είναι τα εξήςhttp//paintelenfly.blogspot.com/αφορά κάποια έργα μουwww.youtube.com/watch?v=hL4hK1dX1qoΜου αρέσει πολύ η μαγειρική και πιο πολύ η ζαχαροπλαστική και σε αυτό αναφέρεται το 2 βlog μουhttp//elenfly.blogspot.com/Εχω αρκετές συνταγές τις οποίες θα μοιραστώ ευχαρίστως μαζί σας και φυσικά θα πάρω και εγώ αρκετές απο αυτές που θα βρώ.Η καταγωγή μου είναι από το Αγρίνιο απο οπου προέρχονται και οι παραδοσιακές συνταγές μου.Επίσεις σε όποιον αρέσουν τα κεντήματα μπορεί να μπεί στο bloghttp//elenflytraditionalart.blogspot.com/και σε όποιον αρέσουν οι κατασκευές για παιδιά και όχι μόνοας μπεί στο άλλο μου bloghttp//agelini.blogspot.com/επισκεφτείτε το νεο μαγαζάκι μου στη διεύθυνσηhttp//masterpieceshop.blogspot.gr/
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