Light chicken burgers

Name: Light chicken burgers
Yield: 18 medium sized burgers
Cuisine: British
Ingredients: 500 g chicken breast mince; 2 eggs; 2 small slices of stale bread; 1 small cup dried bread crumbs; 3 tbsp olive oil; salt; 1 level tsp garlic powder; 1 little bit of ground spearmint; 1 bit of pimento; 1 bit of oregano

Cookpad Greece @cook_8238176

Greece

Light, easy, fast, delicious burgers!

Recipe by evdoba

Light, easy, fast, delicious burgers!

Recipe by evdoba

Cookpad Greece @cook_8238176

Greece

Light, easy, fast, delicious burgers!

Recipe by evdoba

Light, easy, fast, delicious burgers!

Recipe by evdoba

Saved

Ingredients

18 medium sized burgers

500 gchicken breast mince
2eggs
2small slices of stale bread
1small cup dried bread crumbs
3 tbspolive oil
salt
1level tsp garlic powder
1little bit of ground spearmint
1bit of pimento
1bit of oregano

Saved

Steps

1

Beat the eggs well and add the rest of the ingredients.
2

Oil your hands, combine the ingredients and form into patties of the shape and size that you prefer.
3

Grill them or cook them on a skillet over low heat.
4

Cook both sides and sprinkle with a bit of lemon juice when you remover from heat.