Lemon Pepper Shrimp over Pasta

alisha
alisha @cook_3048083

I had this at a local restaurant here and knew I had to try n recreate it!! It is so very good with a lil bit of bite from the pepper but even my kids loved it!!

Lemon Pepper Shrimp over Pasta

I had this at a local restaurant here and knew I had to try n recreate it!! It is so very good with a lil bit of bite from the pepper but even my kids loved it!!

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Ingredients

30 mins
5 servings
  1. 2 lbof med raw shrimp (peeled and deveined, i also took the tails off)
  2. 3 tbspbutter
  3. 3 tbspMcCormick lemon pepper seasoning (i added a lil more cuz we like it a lil spicier)
  4. 1 lbpasta
  5. 1/2 stickbutter (to add to the pasta after cooked)
  6. 1juice of one lemon
  7. 2 clovegarlic crushed or 1tea. jarred garlic

Cooking Instructions

30 mins
  1. 1

    Start to.cook pasta according to package directions. Leave it al dente.

  2. 2

    While pasta is cooking put the 3 tbs butter into a hot med skillet and add garlic. Cook for only about 1min and add shrimp and seasonings. Stir well, add more seasoning if u prefer. Once shrimp is close to being done add lemon juice and stir. Fry til shrimp is pinkish in color being sure not to overcook it.

  3. 3

    Once pasta Is done drain it n add the 1/2 stick of butter. Serve shrimp with the buttery pepper sauce over your pasta.

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alisha
alisha @cook_3048083
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I am a married mother of 3 wonderful kids. We all love to cook together and try new, fun recipes.
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Comments (4)

Jane Lee Brown
Jane Lee Brown @cook_3402086
This had so much flavor . We loved it.;

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