Watermelon pie

Name: Watermelon pie
Cuisine: British
Ingredients: 1 kg watermelon, seeds removed; 2 1/2 all purpose flour; 1 cup sugar; cinnamon; sesame; 1 bit of honey (optional); olive oil

Cookpad Greece @cook_8238176

Greece

The traditional watermelon sweet from Milos.

Recipe by Mosxoula

The traditional watermelon sweet from Milos.

Recipe by Mosxoula

Cookpad Greece @cook_8238176

Greece

The traditional watermelon sweet from Milos.

Recipe by Mosxoula

The traditional watermelon sweet from Milos.

Recipe by Mosxoula

Saved

Ingredients

1 kgwatermelon, seeds removed
2 1/2all purpose flour
1 cupsugar
cinnamon
sesame
1bit of honey (optional)
olive oil

Saved

Steps

1

Peel the watermelon (just the red part) and remove the seeds.
2

Mash the watermelon pieces by hand in a large bowl. Add the flour and the sugar and mix.
3

Oil the biggest tray of our oven and sprinkle with a bit of sesame and cinnamon.
4

Pour the watermelon mix into the baking tray.
5

Sprinkle the top with a bit of sesame, cinnamon and a little bit of oil.
6

Bake at 180°C for about an hour until the surface is golden brown.