Sujuk pie

Name: Sujuk pie
Cuisine: British
Ingredients: 1 packet puff pastry filo; 250 g sujuk in slices; 250 g kaseri; 1 tomato grated (without the seeds); 1/2 pepper finely chopped; 1 bit of ketchup (optionally); The yolk of one egg

Cookpad Greece @cook_8238176

Greece

Easy and spicy pie. Mrs Mary from Faliro gave me the recipe.

Recipe by MABO

Easy and spicy pie. Mrs Mary from Faliro gave me the recipe.

Recipe by MABO

Cookpad Greece @cook_8238176

Greece

Easy and spicy pie. Mrs Mary from Faliro gave me the recipe.

Recipe by MABO

Easy and spicy pie. Mrs Mary from Faliro gave me the recipe.

Recipe by MABO

Saved

Ingredients

1 packetpuff pastry filo
250 gsujuk in slices
250 gkaseri
1tomato grated (without the seeds)
1/2pepper finely chopped
1bit of ketchup (optionally)
The yolk of one egg

Saved

Steps

1

Butter a pyrex tray and line it with one sheet of puff pastry.
2

Then, add the tomato mixed with the ketchup as well as the peppers.
3

Spread the sujuk slices and cover with the kaseri.
4

Cover the pie with the second puff pastry sheet and poke a few holes using a toothpick.
5

Finally, beat the egg yolk with a bit of water in a bowl and brush the pie.