Savory kritsinia with olive paste

Name: Savory kritsinia with olive paste
Yield: 6-8 servings
Cuisine: British
Ingredients: 1 kg puff pastry; store bought olive paste or even better for those who can make it, homemade; 2 cups black olives (without their pits); 2 tbsp olive oil; 1 tbsp balsamic vinegar; 1 clove garlic

Cookpad Greece @cook_8238176

Greece

Extremely delicious and more importantly, extremely easy savory kritsinia (puff pastry sticks) with olive paste. Try them and they will become your favorite snack.

Recipe by Aleksandra

Extremely delicious and more importantly, extremely easy savory kritsinia (puff pastry sticks) with olive paste. Try them and they will become your favorite snack.

Recipe by Aleksandra

Cookpad Greece @cook_8238176

Greece

Extremely delicious and more importantly, extremely easy savory kritsinia (puff pastry sticks) with olive paste. Try them and they will become your favorite snack.

Recipe by Aleksandra

Extremely delicious and more importantly, extremely easy savory kritsinia (puff pastry sticks) with olive paste. Try them and they will become your favorite snack.

Recipe by Aleksandra

Saved

Ingredients

6-8 servings

1 kgpuff pastry
store bought olive paste or even better for those who can make it, homemade
For the olive paste
2 cupsblack olives (without their pits)
2 tbspolive oil
1 tbspbalsamic vinegar
1 clovegarlic

Saved

Steps

1

Spread out each puff pastry sheet and spread the olive paste evenly on one half of each.
2

Fold over the remaining half sheet and seal the halves well together.
3

Use a pizza cutter to cut thin strips about 1 cm wide and twist each strip for as many times as you like (2-3 as you can see in the photo).
4

Place in a baking tray and bake in a preheated oven at 180-200°C for about half an hour or until golden brown.
5

Place all the ingredients for the olive paste in a food processor and blend to a smooth paste.