Yummy Fruity Quinoa Porridge 253 cals if recipe followed

Name: Yummy Fruity Quinoa Porridge 253 cals if recipe followed
Total time: 1800 s
Yield: 1 serving
Cuisine: American
Ingredients: 50 grams Dried Quinoa; 250 ml Alpro unsweetened almond milk; 1 pinch salt; 5 ml Vanilla bean extract i used Asda 0 cals; 5 grams Strawberry jam i used aldi; 100 grams your choice berries. i used 62 strawberry 38 blueberry

Irmgard Gater @MonkeyBra1n

Warrington, England

Been seeing a lot about Quinoa latley, so went shopping and scoured the shops. Researched the internet & came up with this.. Better than a bowl of cereal. Remember Quinoa doubles + when cooked similar to rice & when rinsing be careful mine went through the sieve. This recipe doesn't state to rinse it, I did but that's up to you. It was yummy and slightly crunchy!

Irmgard Gater @MonkeyBra1n

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Ingredients

30 mins

1 serving

50 gramsDried Quinoa
250 mlAlpro unsweetened almond milk
1 pinchsalt
5 mlVanilla bean extract i used Asda 0 cals
5 gramsStrawberry jam i used aldi
100 gramsyour choice berries. i used 62 strawberry 38 blueberry

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Steps

30 mins

1

In a dry pan cook the quinoa until toasted. 5+ minutes stirring frequently.
2

Meanwhile, mix the milk & vanilla extract, then add to the pan, add salt & bring to the boil. When boiled, turn heat down on low until thick. About 20+ minutes. Keep an eye on it stirring every now & then to prevent sticking. If the milk evaporates you can add more or add water. I added 200 ml then used the last 50ml toward the end.
3

Puree the fruit with the jam using a hand blender.
4

When Quinoa is thickened stir in the fruit puree leaving some aside.
5

Pour Quinoa into a bowl then if any milk left pour this on top, then add the rest of the puree.
6

Enjoy 💋