Pear compote
A very nice and light compote! You can consume it as such or use it in any other way that you like!
Recipe by Eirinaki
Pear compote
A very nice and light compote! You can consume it as such or use it in any other way that you like!
Recipe by Eirinaki
Open in Cookpad AppSteps
- 1
Peel the pears and cut them in half or quarter them if they are too large.
- 2
Remove the seeds and the stems and place them in a bowl with water and the juice of the lemon.
- 3
Place the water in a pot with the sugar and the cinnamon (or vanilla) and boil.
- 4
When the sugar dissolves add as many pears as you can fit and let them boil until tender.
- 5
If you can't fit them all, remove the first batch when they get tender and place them in sterilized jars, then boil the rest.
- 6
Add those to the jars as well and then add the syrup.
- 7
Seal well and turn the jar over until it cools.
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