Grilled salmon with a dressing

Name: Grilled salmon with a dressing
Cuisine: British
Ingredients: 2-3 salmon fillets; salt; pepper; the juice of one orange; the juice of half a lemon; 1 tsp mustard; 1 tsp honey; 1/2 tsp sweet paprika; 1 tbsp olive oil; 1 little dried spearmint, ground

Cookpad Greece @cook_8238176

Greece

This is the best version of salmon that I have tasted so far and I wanted to share it with you.

Recipe by ΔΙΔΥΜΙΝΑ

This is the best version of salmon that I have tasted so far and I wanted to share it with you.

Recipe by ΔΙΔΥΜΙΝΑ

Cookpad Greece @cook_8238176

Greece

This is the best version of salmon that I have tasted so far and I wanted to share it with you.

Recipe by ΔΙΔΥΜΙΝΑ

This is the best version of salmon that I have tasted so far and I wanted to share it with you.

Recipe by ΔΙΔΥΜΙΝΑ

Saved

Ingredients

2-3salmon fillets
salt
pepper
For the dressing
the juice of one orange
the juice of half a lemon
1 tspmustard
1 tsphoney
1/2 tspsweet paprika
1 tbspolive oil
1little dried spearmint, ground

Saved

Steps

1

Preheat the oven to 200°C, turning on the grill and the fan.
2

Prepare the dressing by placing all the ingredients in a deep bowl and blending them using a shaker.
3

Line the baking tray with greasproof paper and place it on the bottom rack of the oven.
4

Place the oven rack right on top of that and arrange the salmon fillets on it.
5

Brush them with a little of the dressing.
6

Cook for 10 minutes and then brush them with the dressing once more.
7

Cook for an additional 10 minutes and turn off the oven.
8

Serve with the rest of the dressing and
9

Accompany with rice and boiled vegetables.