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Extremely delicious perch
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A picture of Extremely delicious perch.

Extremely delicious perch

Cookpad Greece
Cookpad Greece @cook_8238176
Greece

A lemony and tasty recipe for fish fillets (perch in this case).

Recipe by LAURITA

A lemony and tasty recipe for fish fillets (perch in this case).

Recipe by LAURITA

Read more

Extremely delicious perch

Cookpad Greece
Cookpad Greece @cook_8238176
Greece

A lemony and tasty recipe for fish fillets (perch in this case).

Recipe by LAURITA

A lemony and tasty recipe for fish fillets (perch in this case).

Recipe by LAURITA

Read more
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Ingredients

4 servings
  • 2large perch fillets
  • 2lemons
  • 1vegatable stock cube
  • 2 tbspmustard
  • salt
  • pepper
  • thyme
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Steps

  1. 1

    Dissolve the vegetable stock cube and the mustard in 1/2 cup of hot water.

  2. 2

    In the meantime season the perch fillets with salt, coat them in flour and fry in hot oil until golden brown.

  3. 3

    Stir in the juice of the two lemons and the vegetable stock cube.

  4. 4

    Add the salt, pepper and thyme and allow to cook for 10 minutes at most over low heat until the sauce thickens a little.

  5. 5

    Serve with rice or even better with fried chips.

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Cookpad Greece
Cookpad Greece @cook_8238176
on August 11, 2016 17:14
Greece
A collection of the best traditional Greek recipes, as added by the Greek community, translated into English.Learn how to cook like a Greek!
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