Pocket burgers

Name: Pocket burgers
Yield: 8 servings
Cuisine: American
Ingredients: ---------pocket----------------; 2 cups all purpose flour; 1/3 cup water; 1 large egg; 1/2 teaspoon seasoned salt; as needed all purpose flour for rolling out the pockets; -----------cheese--------------; 6 ounces sliced Swiss cheese; --------------burger-----------------; 1-1/2 pounds ground meat; to taste salt; to taste ground black pepper; 1 tablespoon dehydrated onions; ---------------frying----------------; as needed vegetable oil for pan frying

skunkmonkey101 @skunk_monkey101

Dover, Florida

always trying something different

skunkmonkey101 @skunk_monkey101

Dover, Florida

always trying something different

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Ingredients

8 servings

---------pocket----------------
2 cupsall purpose flour
1/3 cupwater
1large egg
1/2 teaspoonseasoned salt
as neededall purpose flour for rolling out the pockets
-----------cheese--------------
6 ouncessliced Swiss cheese
--------------burger-----------------
1-1/2 poundsground meat
to tastesalt
to tasteground black pepper
1 tablespoondehydrated onions
---------------frying----------------
as neededvegetable oil for pan frying

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Steps

1

Mix the flour, egg, seasoned salt, and water. kneed it for 5 minutes let rest 30 minutes.
2

As that is resting mix the ground meat with salt, pepper, and onions. Form into patties.
3

Fry the patties till done. Set onto a paper towel to absorb excessive oils.
4

Roll the pocket dough into flat disc. i roll these out as thin as possible. I start breaking the big dough ball into 8 golf ball sized balls.
5

Place the cheese into the center of each disc.
6

Add the patties on top of cheese slice
7

Fold the dough over the entire burger.
8

With the oil hot fry the pockets till crispy. Fry folded side down first
9

Move to a fresh paper towel to absorb excessive oils.
10

Serve immediately. Hope you enjoy! Use your favorite condiments or eat as is. I served with marinara sauce see recipe for "marinara sauce for pocket burger.

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Cooksnaps

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skunkmonkey101 @skunk_monkey101

on August 11, 2016 00:30

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....